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smoked cod liver
Foie de Morue
 
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Canned sea food and specialities
Sardine specialities
Sardines in butter to be fried
Sea Food for toasts
Breton fish soup and rust
Long fin tuna Albacore
Mackerel specialities
Greedy paks and sets
Spreadables of vegetables
Specialities of marine algas
Sweetened Breton products
Anchovies in oil (preparation way sardines)
Smoked oysters
0
g.
smoked cod liver
Foie de Morue
2.80€
Batch of :
the unit
Format :
1/6
Selection by THE QUIBERONNAISE, Liver of Cod Smoked, format 1/6 net weight 121gr / Ingredients: liver of cod (exuded oil 98 %), salt, smoked aroma.
Advise of tasting: spread nature on toast or with a light dash of lemon juice. Rich Omega 3 and DHA, source of vitamin A, vitamin E and Vitamin D. Selling by unit price 2.60 Euro (incl. tax)
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