Conserverie La Quiberonnaise - Nouveauté 2012 - TARTINADE DE COURGETTE A LA SALICORNE DE BRETAGNE

Nouveauté 2012 - TARTINADE DE COURGETTE A LA SALICORNE DE BRETAGNE
014

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Canned sea food and specialities

Sardine specialities

Sardines in butter to be fried

Sea Food for toasts

Breton fish soup and rust

Long fin tuna Albacore

Mackerel specialities

Greedy paks and sets

Spreadables of vegetables

Specialities of marine algas

Sweetened Breton products

Anchovies in oil (preparation way sardines)

Smoked oysters

Selection of Honeys of France

120 g.

Nouveauté 2012 - TARTINADE DE COURGETTE A LA SALICORNE DE BRETAGNE

014

3.70€

Batch of :

the unit

Format :

glass

"TARTINADE" DE COURGETTE A LA SALICORNE DE BRETAGNE
Ingrédients : courgettes 50%, huile d'olive vierge extra 20%, huile de tournesol 20%, fécule de maïs 3%, salicorne de Bretagne 4%, ail 2%, basilic 1%.

Se déguste sur toast ou en accompagnement de vos salades, à consommer sans modération !

Verrine 90gr, 3.70€ l'unité.

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